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Blogs > rm_bella_ > Confessions Of An Italian

Sex In My Kitchen  

rm_bella_ 54F
3313 posts
1/19/2009 7:54 pm
Sex In My Kitchen
I love to cook. I learned from my mother who used to do it to relax. In the past year I have become even better at it and have a new appreciation for the organizational part of cooking. I love to use fresh ingredients, basil and garlic, tomatoes and even homemade pasta on occasion. But what I am not prepared for is the idea of cooking using a recipe book I received this evening by a very good friend of mine.

My new prized possession is call “Natural Harvest - A Collection of Semen Based Recipes.” Now I know that it has been blogged many times, whether to swallow or not to swallow and I am not shy to say that I prefer to swallow as my lipstick gets fucked up enough just giving head. But…..and this is a big BUT! Would I ingest a little jism mixed into my ravioli? Would I like to taste some spunk in my lasagne or mix it in with the mozzarella on my pizza? Well it seems as though someone does.

Now let me tip you off to the liner of the book:

Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients - you will love this cook book!

It is about 160 pages and now I can make main courses and even desserts…..yummy!!

So how about coming over tomorrow night for dinner? Ohh, by the way…I need your spunk, we’ll discuss what I will cook and tell you how much I need. Blaaa!!

I’ll let you in on a little secret. I have a slight gag reflex. Not when a man comes but rather with roasted chicken and egg whites. If I start adding semen in my meals what happens during oral sex? Wouldn’t my man love that…he comes and I choke, eyes water and maybe even die from a loss of respiration.

Needless to say my book is on the kitchen counter. My friend got a friendly punch from me but you know how it is….I have been going to the gym regularly and I miss measured my own strength so he wont be coming over for dinner anytime soon no matter how quickly he can bottle that stuff.

Now this is just my opinion…question is… would you still come over for dinner if I invited you and would you provide me your spunk?
danteszippo 59M

1/19/2009 9:59 pm

 With a woman like you, providing an ample load of that special ingredient would not be a problem. It might be a little tricky though, since I'd really want to have YOU serve as a delectably lickable feast. I'm sure we'd think of a few solutions to this dilemma.


funnyinWpg 60M
Ask me for a photo
39 posts
1/19/2009 11:36 pm

 I shoulda just fucked her.

So late last night I had a date if that's what you want to call it. I need not describe the woman or the date or the conversation that took place for that matter. “Cooking” is all I have to say.

This post is my attempt at satire in case it was read and not understood.

I want to be judged purely on the basis of my “special ingredient”.

I love it that women might think me as a food additive, because, like, that’s all that matters to me.

I feel validated if women want to fuck me: just for the recipe.

I want to teach young men that to get ahead in life, all they need is a bountiful semen output. They have to fight a finicky prostate and age; otherwise no woman will ever cook for them!

I like denying myself pleasure, because men should be an ingredient.

I always hold off from having sex on a date because not ‘giving in’ to women means I have ‘power’ over their spice cabinet.

I adore that when people say “sexy”, they mean “I’ve got a new cookbook”.

Hence the title... she was hot! I should have forgone the dinner invitation and just fucked her... and then left when she went into the kitchen to start making a snack!

Sorry! As much as I loved your blog yesterday, I couldn’t resist. AND!!! I'll never eat Fettuccini Alfredo EVER again.


digdug41 56M

1/21/2009 3:09 am

 I'd feed ya of course but I dunno if I'd eath anything on a plate you set beforer me unless it was you
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